If you like sushi as much as I do... (mmm.. is it too early in the morning to order some spicy tuna rolls?), you may be interested to learn how Chef Nobu built his sushi Empire. He survived "fire and bankruptcy on the route the culinary independence".
Click on the highlighted link below for the full article.
By Nobu Matsuhisa, as told to Maggie Overfelt
CNN: Money How Chef Nobu built his sushi empire
Yum! Sushi for breakfast.
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